utrition Resources
Academy of Nutrition and Dietetics
The Academy of Nutrition and Dietetics is the world's largest organization of food and nutrition professionals. The Academy is committed to improving the nation's health and advancing the profession of dietetics through research, education and advocacy.
American Academy of Pediatrics
The American Academy of Pediatrics is an American professional association of pediatricians, headquartered in Itasca, Illinois. It maintains its Department of Federal Affairs office in Washington, D.C.
American Diabetes Association
The American Diabetes Association (ADA) is a United States-based nonprofit that seeks to educate the public about diabetes and to help those affected by it through funding research to manage, cure and prevent diabetes (including type 1 diabetes, type 2 diabetes, gestational diabetes and pre-diabetes).
American Gastroenterology Association
The American Gastroenterological Association is a professional association for gastroenterologists. The AGA was founded in 1897 and has grown to include 16,000 members worldwide who are involved in all aspects of the science, practice and advancement of gastroenterology. The AGA Institute administers the practice, research and educational programs of the organization.
American Heart Association
The American Heart Association is a nonprofit organization in the United States that funds cardiovascular medical research, educates consumers on healthy living and fosters appropriate cardiac care in an effort to reduce disability and deaths caused by cardiovascular disease and stroke.
American Society for Parenteral and Enteral Nutrition (ASPEN)
ASPEN is a leader in nutrition support therapy for people who cannot take food by mouth due to severe illness or surgery. Its members are dieticians, nurses, pharmacists, physicians and scientists who provide clinical nutrition to patients.
EatingWell
EatingWell has been at the forefront of the healthy-eating movement for more than 30 years. Through our award-winning magazine and high-quality, content-rich website, we publish deliciously healthy recipes and healthy cooking how-to guides.
Food and Nutrition
The U.S. Department of Agriculture (USDA) provides critical nutrition assistance through Food and Nutrition Service (FNS) programs that include child nutrition programs, the Supplemental Nutrition Assistance Program (SNAP) and emergency food assistance among many other programs.
MyPlate
The U.S. Department of Agriculture (USDA) MyPlate is the current nutrition guide published by the USDA's Center for Nutrition Policy and Promotion, a graphic depicting a place setting with a plate and glass divided into five food groups. MyPlate is displayed on food packaging and used in nutrition education in the United States. MyPlate is based on the recommendations of the Dietary Guidelines for Americans.
National Kidney Foundation (NFK)
The NKF is a lifeline for all people affected by kidney disease. As a pioneer of scientific research and innovation, NKF focuses on the whole patient through the lens of kidney health.
The Nutrition Source
The Harvard T.H. Chan School of Public Health Nutrition Source is a leading authority on food and nutrition knowledge, providing science-based guidance for healthy living.
Nutrition and Hospitality Services
4301 W. Markham Street, Slot #574, Little Rock, AR 72205
Phone: (501) 686-7114
Follow us on Instagram and Facebook!
: @uamsnutrition 
: UAMS Clinical Nutrition Services
Campus Operations Call Center • Phone: (501) 526-0000 • 24 hours a day / 7 days a week
4301 W. Markham Street, Slot #574, Little Rock, AR 72205
Phone: (501) 686-7114
Follow us on Instagram and Facebook!
: @uamsnutrition : UAMS Clinical Nutrition ServicesCampus Operations Call Center • Phone: (501) 526-0000 • 24 hours a day / 7 days a week